Famous for its essential oil and butter, nutmeg seeds are highly valued as a natural food flavouring agent and as a raw material used in the manufacturing of perfumery, pharmaceutical, beverages and processed food and goods. In Sri Lanka Nutmeg is used in many sweet and savoury dishes to infuse the trademark zesty flavours into local dishes. Nutmeg is also used in traditional Ayurveda and Chinese medicinal practises. We source and process both organic and conventional produce inline with global & FDA/USDA standards.

Grade: With shell- A, B, C, D
Without shell- BWP

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